Plant cell research papers

Food security and sustainable agriculture are threatened by climate change and its impacts on food production, particularly through predicted effects on biotic and abiotic stresses. Legumes have a unique role to play in the alleviation of hunger and protein security worldwide, as well as in sustainable and resilient agriculture. Increasing the global production of pulses will provide a sustainable solution to food and protein security in coming decades. A revolution in legume research is being spearheaded by intensive multi-disciplinary efforts, together with recent advances in genetics and breeding technologies and the development to identify climate-resilient legume varieties with improved grain characteristics, so that pulse-based proteins are better used in the food chain. This Special Issue welcomes submissions of original research articles, as well as perspective and review papers on topics related to legume biology and the responses of legumes to environmental stress and climatic change, and the possible impacts on food security and environmental sustainability.

Springer has partnered with Copyright Clearance Center's RightsLink service to offer a variety of options for reusing Springer content. For permission to reuse our content please locate the material that you wish to use on or on and click on the permissions link or go to , then enter the title of the publication that you wish to use. For assistance in placing a permission request, Copyright Clearance Center can be connected directly via phone: +1-855-239-3415, fax: +1-978-646-8600, or e-mail: [email protected]

Plant cell research papers

plant cell research papers


plant cell research papersplant cell research papersplant cell research papersplant cell research papers